potato casserole with sour cream and corn flakes
Step 2 Bake for 45 minutes or until the mixture is hot and the corn flakes are lightly browned. Pour the potato mixture in the prepared casserole dish. Heat the oven to 350°F. Spread the mixture over the potatoes in the casserole dish. In a medium mixing bowl, combine the ½ cup of melted butter and crushed corn flakes. Bake . The original version of this cheesy potato casserole stars canned soup, full-fat sour cream, a stick of butter and a crust of crushed potato chips. Sprinkle the corn flakes evenly on top of the potatoes. Combine cornflakes and melted butter. Cereal Crunch: Toss 1/2 cup of crushed cornflakes with 1 tablespoon of melted butter, and salt and pepper to taste. Spread the mixture into a baking dish. Spray a 9×13 inch baking dish with nonstick cooking spray. While the oven is heating, stir the soup, sour cream, butter, potatoes, onion and cheese in a 13x9x2-inch baking dish. Cool for 5-10 minutes before serving. Spoon the corn flake mixture over the casserole. Melt the remaining ¼ cup of butter and mix it with the 2 cups of crushed corn flakes. I had to give it a try. 1 pint (2 cups) sour cream (regular or light) 2 cups grated sharp cheddar cheese; 2 cups crushed corn flakes; Directions. Mix well. Season the mixture with salt and pepper. Mix cheese whiz, sour cream, soup, and green onions in a pan and pour over hash browns. Melt the 1/2 cup butter in a large bowl. Stir in potatoes-ham-American cheese and onions. 4. This potato casserole is super easy to make. Cool for 5-10 minutes before serving. Step 4. 16 ounces lite sour cream; 1 cup onion, chopped; 16 ounces Cheddar cheese, shredded; 1/2 cup butter, melted; about 2 cups plain corn flakes, crushed (optional) Instructions. Spoon the corn flake mixture over the casserole. I mean really, how can anyone resist, hash brown potatoes, cheese, sour cream, butter and a topping of crusted sweet Corn Flakes. Sprinkle the cornflakes over the top of the casserole. Ingredients: 8 (flakes .. milk .. peas .. rice .. salt .. soup ...) 5. servings: Ingredients. Perfect side dish for family events! Add the cream of chicken soup, sour cream, cheese and onions and mix to combine. https://www.allrecipes.com/recipe/21027/creamy-tater-tot-casserole https://www.allrecipes.com/recipe/15915/obrians-potato-casserole Creamy Switch: Use cream of celery or cream of mushroom soup in place of the cream of chicken. I love them in all their forms: French fries, baked potatoes, scalloped potatoes, roasted potatoes — basically, I love potatoes like Bubba loves shrimp in Forrest Gump. Spread into the prepared baking dish. Curiosity got the best of me when I came across this recipe for Grandpa Johnson’s Potato Casserole with Corn Flakes. This cheesy potato casserole is our absolute favorite! Uncover the baking dish. I’ve also seen this recipe called Cottage Potatoes, or Funeral Potatoes. I used a yellow onion for this batch, but feel free to use any onion you prefer. CRUNCHY TOP HAM AND POTATO CASSEROLE. Chop the onion. Preheat the oven to 350º. Bake the casserole uncovered for 45 minutes until it is bubbly and golden brown around the edges. Boil those for 20 minutes until they are still a bit crunchy, but cooked. Stir to combine. Mix soup and sour cream together. In our home, cheesy potatoes are a tradition for every holiday and throughout the year, too. Makes 16 servings. Stir until the corn flakes are coated in the butter. When the timer goes off, remove casserole from oven and sprinkle on the corn flakes. Each ... Sprinkle potato chips or corn flakes on top. 1) Cook potatoes, mash in food processor or with potato masher 2) Heat in pan: cream of chicken soup, cheddar cheese 3) Add to heated soup mixture: green onions. We’ve always just called it potato casserole and make it like a baked potato, with all the butter and cheese, add bacon & green onions, with only about 1/2 cup sour cream but then add 1 cup heavy cream, because I’m not a big fan of sour cream. Sprinkle topping over top. Tips for Making Potato Casserole 1 Review(s) Saved From: diningwithalice.com . Corn Flakes Potato Casserole. Cover the baking dish. All the other spices that I have added are what my family loves. The recipe calls for one cup, but I actually used about 1 and a half cups. In a medium mixing bowl, combine the melted butter and crushed corn flakes. Serves 4-6. Simply mix together frozen hash browns, sour cream french onion dip, cream of chicken soup, and cheddar cheese. Ingredients: 9 (browns .. cheese .. cornflakes .. cream .. ham ...) 6. Season with salt and pepper. The BEST potato casserole recipe Potatoes are my absolute favorite food. Pour ... 2 inches. 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